The finest Caribbean sugarcane, imported from the islands that once belonged to the Danish Crown.
01
The Sugarcane
The finest Caribbean sugarcane, imported from the islands that once belonged to the Danish Crown.
02
Triple Distillation
In our Flensburg manufactory, the rum is triple-distilled – using the pure glacial water of the Baltic moraine.
03
Oak Cask Ageing
3 years of ageing in oak casks from Scandinavian sweet cherry wine give the rum its unique, well-travelled flavour.
04
Bottled in Flensburg
Every bottle is carefully filled in Flensburg – 500 ml, 40% ABV, a tribute to the King.
